
Cooking classes in Agadir
Moroccan cookery class in Taghazout’s Targant Museum
You'll learn to cook speciality Moroccan dishes in a museum dedicated to the heritage of the local hero product – argan oil. At Taghazout's Targant Museum, you've got a three-hour session that combines hands-on cooking, cultural storytelling and practical knowledge about the role of argan in Amazigh traditions across the Souss region. Under the guidance of local chefs, in a small group, you'll rustle up classic dishes like couscous, tagines and pastillas – a sweet savoury pie. Then comes the best bit, you get to tuck into your own creations.
en, fr
en, fr
Moroccan cooking experience in a local village from Agadir
Enjoy a 5-hour Moroccan cooking class in a village with transportation from Agadir. Learn everything about two main local dishes and taste your own creations
en, fr, ar, de
en, fr, ar, de
Moroccan cooking class and quad-bike tour with lunch
Take a bite out of Tamir village life as you hit the local markets with your chef-come-guide to pick the fresh ingredients that you'll turn into lunch – with a little expert help. As your creation cooks slowly over the fire, it's time to dial up the adrenaline with a quad-bike tour. You'll spend an hour roaring along the coastal trails, climbing up and whizzing down the Timlalin Sand Dunes. Then, dust off the sand and settle in for the mouthwatering Moroccan lunch you made earlier.
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en, fr
Traditional Moroccan cooking class with camel ride and lunch
This full-day tour is a full-on foodie adventure. You'll kick things off at a market in Tamri, scooping up fresh veggies, meats and spices with your guide. Then, it's off to a countryside kitchen, where you'll roll up your sleeves for a hands-on traditional Moroccan cooking class, whipping up favourites like tagine and couscous. While everything bubbles away, you'll head out on a one-hour camel ride. When you're back, you'll tuck into the meal you've made, all while soaking up those peaceful countryside vibes.
en, fr
en, fr