Learn how the production of a unique gin takes place near Olbia, in northeastern Sardinia.
This special gin comes from the distillation of fermented myrtle berries and together with your guide you will discover how the drink is obtained from the raw material: you will first visit the artisanal still where the extraction takes place, then the laboratory where the transformation is completed. Not only will you have the opportunity to learn about the production of this gin, but you will enjoy an excellent cocktail prepared by an expert figure, paired with fresh oysters and olives. The whole thing will be framed by a beautiful view of the Gulf of Marinella.
It will be an experience full of curiosities and unique flavors.
The tasting includes fresh oysters and olives, 1 cl of pure gin, and 1 cocktail of your choice from:
- Gin (3 cl) and champagne
- Gin (3 cl) and dry martini
- Gin (3 cl) and tonic water
Water and carasau bread will also be available.
Food tasting
Additional food and drinks (available for purchase on site)
