
Food & dining in Sorrento

Market Visit and Cooking Class at a Cesarina's Home in Sorrento
Visit the local market with the Cesarina, immerse yourself in a cooking class and learn the secrets of the most famous dishes of Sorrento cuisine!
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Field to Fork Cooking School with Chef Mimmo
Italian cooking is intensely regional, and eating well is elevated to an art form. Who better to bring the flavours of Campania to life than a local, prize-winning chef, Mimmo? This is a region with abundant sunshine, fertile soils and the sea on the doorstep. Fresh produce is intensely flavoured and typical dishes are crafted to allow the star ingredients to sing.Chef Mimmo has created this gastronomic experience to immerse his guests in the simple elegance of Campanian cuisine. You'll start with a tour of Mimmo's garden. With baskets in hand, you'll find out about the variety of fruits and vegetables he grows here, and then select fresh produce to be made into your lunch. Back in the demo kitchen at the restaurant, your chef will prepare a special meal. This is an educational and interactive experience so roll up your sleeves and get involved - or if you prefer, sit back and watch the magic happen - your carefully selected raw ingredients become an expertly prepared traditional Italian lunch that will be accompanied by qualty local wine.
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Cooking class and tasting at a Cesarina's home in Sorrento
Immerse yourself in a private cooking class at the Cesarina's home and learn the secrets of the most famous dishes of Sorrento cuisine.
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en, it

Sites and Bites: palaces and pizza fritta in Naples
Step into the heart of Naples and get ready for a city brimming with life, colour, and flavour. This walking tour blends deep-rooted history with flavour-packed street food, giving you a true taste of Neapolitan culture. You'll begin your tour in the historic centre, strolling past the Royal Palace and the church of San Francesco di Paola in Piazza del Plebiscito. From there, you'll wander through the elegant Galleria Umberto I, and catch a glimpse of Europe's oldest opera house, before diving into the buzz of the Pignasecca street market.Next, we'll head down Spaccanapoli – the street that slices Naples in two. As you stroll past the timeworn churches and crumbling palaces, you'll get to sample some Neapolitan classics – cuoppo di frittura, a paper cone full of fried bites, and pizza fritta, pizza dough that's deep-fried instead of baked. It's crispy on the outside, soft and chewy inside, and typically filled with tasty ingredients before being sealed and fried like a calzone.Then, you'll tuck into some sweet treats – sfogliatelle and babà, two classic Neapolitan pastries that are impossible to resist. You'll also stop off at Via Toledo Metro station, home to colourful mosaics and murals. It's part of the city's 'Art Stations' initiative, where international artists and architects have transformed metro stations into immersive art spaces.
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Pompeii guided tour and wine tasting from Sorrento with lunch
Discover the history and flavors of the region on this full-day tour. Visit the ruins of Pompeii with a guide and enjoy lunch at a winery.
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Market Tour and Dining Experience at a Cesarina's Home in Sorrento
Visit Sorrento's vibrant local market and immerse yourself in a private dining experience at a Cesarina's home!
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en, it