Crete sailing trip to Dia Island with lunch

Heraklion Airport VIP Service & Lounge

Make your wait at the airport a breeze with our VIP airport service. Avoid all the usual hassle as you're fast tracked through check-in and security to enjoy unlimited drinks, snacks, Wi-Fi and more in the exclusive departure lounge. An altogether more relaxed way to round off your stay.Greeted on arrival at Heraklion Airport, the VIP service sees you sail through check-in and security with our fast track pass – giving you more time to take advantage of the comfortable VIP lounge and all its benefits.Inside, you've access to complimentary coffee, tea, water, soft drinks and snacks, as well as selected alcoholic beverages too. What's more, there's unlimited free Wi-Fi and access to TV, magazines and newspapers, allowing you to relax right up to take off.

Amazonas Park & Glass-Bottom Boat Tour

It's all about Crete's wild side on this tour. You'll come face-to-face with monkeys, meerkats lemurs and more at Amazonas Park nature reserve and see a world below the waves with a glass-bottom boat trip. And in between, there's free time to chill out in Agios Nikolaos.Your destination for the morning is Amazonas Park, an animal refuge, where you'll get up-close to some of the world's most unusual, beautiful and endangered animals. You'll also find out about their rainforest environments, and how we can help with conservation efforts.At Agios Nikolaos town, you'll have a couple of hours to shop or grab lunch overlooking Mirabello Bay. Next, hop on to a glass-bottom boat for a trip in the bay. You'll glide out into the bay aboard a semi-submarine which features windows beneath the surface. Kids and adults will have a great time spotting the likes of loggerhead sea turtles and multicoloured fish darting around the rocks.

Rethymnon Town & Market Tour

With plenty of free time to explore at your own pace, this morning trip to the romantic town of Rethymnon is as relaxing as they come. You'll journey along the west coast of Crete to Rethymnon where you'll discover history, architecture and charm by the bucket-load.

Nat Geo Day Tour: The Millenary History of Olive Oil

Approximate itinerary and duration of activitiesIntroduction - 15 minutesWalking tour through the olive trees - 30 minutesPause for questions and raki drink - 15 minutesOlive oil factory tour - 40 minutesOlive oil tasting and questions - 55 minutesCooking demonstration and tastings - 30 minutesPlease note the order of activities may vary at your guide's discretion With millennia of experience behind them, it's no wonder the people of Crete produce some of the finest olive oil in the world. You will appreciate the timeless bond between Cretans and their revered olive trees as you trace the long heritage of olive cultivation on the island. Just outside Kritsa village in the hills of eastern Crete, you'll follow Nikos Plevritakis on a brief walk to his olive groves where some trees are 600-800 years old, and learn about olive cultivation from a true specialist. In the shade of the olive trees, you can try local raki known as ‘tsikoudia' with olives to nibble on while discussing the cultural and societal significance of olive cultivation in Crete. Then it's time to visit a local cooperative factory, to see up close how olives are processed into world-class olive oil. Back on the Olive Path, seize the chance to taste fresh figs, almonds, and grapes, see what the locals are growing, and find out all about the Cretan lifestyle and diet. Then, at an olive farm, you can sample olives, fresh tomatoes, and raki before your olive oil tasting session begins – a great opportunity to learn how to taste oils like a professional and compare the flavor profiles of different varieties. Finish off the day with a cooking lesson on various ways to use olive oil in Cretan cuisine. Authentic dishes, such as tzatziki and Greek salad will feature, and you'll find out why the traditional Cretan diet is so beneficial to health and longevity.

Nat Geo Day Tour: Discover Cretan Farm Life

Small-scale, family-run farms are integral to the Mediterranean diet that Crete is so famous for. A local family will welcome you to their Mitato, a small farmhouse, where you'll be greeted with the genuine warmth of Cretan hospitality. Listen to the local farmer tell the intriguing tale of King Minoas who watched from his observatory, and alerted locals to incoming pirates. Greetings over, it's time for a hands-on bread-making lesson, learning the techniques for typical Cretan bread, made with wheat and barley flour. Then, witness their cheese-making skills using goat's milk from the farm. Next, it's time to roll up your sleeves and get stuck in, helping out with daily farm tasks like feeding the goats, pigs, chickens, and rabbits, and tending to the gardens. The adventure continues with a snail hunt over the mountainside, exclusive to National Geographic travellers, peeking under rocks, and among shrubs and flowers. As the day unfolds, your collected treasures, including snails, eggs, fruit, and vegetables, become the ingredients for lunch. Alongside the family, you'll prepare a feast of local delicacies, all made from the products of your day's work. Finish off the experience with a taste of Crete's spirit, Raki, and why not sing along to their traditional Cretan ‘Mantinades,' - traditional Cretan couplets that express sentiments about Cretan daily life.

Malia Scene Pass

Looking to let loose in Malia? We got you. Bag your Scene Pass for access to the some of Crete's best nights out, including pool parties, beachside raves and more...

Santorini Tour from Heraklion

The volcanic island of Santorini lies north of Crete. And this daytrip by fast catamaran is a great chance to take a close-up look at it. Curved around a colossal, sea-filled caldera that was formed by a massive volcanic eruption 3,500 years ago, it's all black cliffs, whitewashed villages and blue-domed churches. It's picture-postcard Greece.Once you're on dry land, you'll take off on a scenic tour, exploring many of the island's attractions and learning about its history. Explore a caldera-edge town, where whitewashed houses, cobbled streets and tavernas cascade down the cliff-face in steep terraces.You'll then have some free time in both Oia and the island's capital, Fira. Spend an hour or so snapping up treats in the quaint shops and boutiques. Or, visit some of the best lookouts to take photos – the views over the caldera are great. It's made for selfies.

Full-day tour of Crete’s historic Knossos Palace and Heraklion

'The Palace of Knossos is one of the most important archaeological sites in Crete because it's where Europe's first civilisation began,' says Veta, one of our guides. A born and bred local, she knows a thing or two about the legends and myths surrounding the island's most popular attraction. You'll spend the day watching history come to life as you tour the grounds of the palace, before crossing over to Heraklion for some free time in the capital.Once the hub of Crete's Minoan civilisation, Knossos Palace sits in the heart of what's considered to be Europe's oldest settlement. You'll enjoy a guided tour around its treasures, stopping by the throne room, royal apartments, frescoes and more. And with fast-track access, there's no waiting around in queues.It's then time to head to Heraklion, the island's capital. See the 17th-century Morozini Lions fountain and the 400-year-old Venetian Loggia – which is still the city hall – during a short guided walk around the city centre. We'll round the day off by taking you to the open markets for some free time. Poke around stalls laden with hand-made trinkets and fresh local produce or stop off for a coffee at a local café for some people watching. Other must-sees include the Koule Fortress and the Church of Agios Titos.

Full-day tour with Cretan caves, olive oil and pottery

Get a glimpse of Cretan tradition on this full-day tour. You'll start your adventure at Melidoni Cave for a look around, before stopping for a coffee. Then, call in at an olive mill to learn all about how olive oil is made, from hand-picking to bottling. Plus, you'll get to taste different varieties and pick up some tips for your cooking. Swing by a honey museum afterwards for a tasting session, before wrapping up your tour in the village of Margarites, a pottery hub with Venetian roots that's known for its centuries-old ceramic-making heritage.

Private premium catamaran cruise to Dia Island in Crete

Cast off on a half-day catamaran cruise, gliding over to Dia Island in Crete. As you sail, you can tuck into traditional Cretan treats. Once you arrive at the island, you can take your pick from the watersports on offer – try paddle-boarding, snorkelling, or just go for a swim. After working up an appetite, you'll have an onboard Mediterranean feast prepared by an award-winning chef. For this experience, you can choose whether to sail in the morning or evening, and if you want to opt for a little extra luxury with a private cruise.