This intimate group tour through the historic Gaslamp Quarter presents you with the most daring flavours in San Diego, from crunchy Filipino lumpia to the city's most renowned handheld delicacy, each one narrating a part of the diverse cultural tale that has transformed this coastline into a foodie's paradise.
The tour commences with freshly prepared lumpia, a crispy Filipino spring roll and an ideal introduction to Southern California's cultural fusion. Following this is a Californian Meltburger, a succulent, indulgent morsel brimming with West Coast personality, succeeded by the legendary Baja-style fish taco—crunchy, fresh and bursting with taste. No San Diego culinary journey would be complete without it.
A brief interlude for locally brewed coffee counterbalances the bold flavours before the tour reaches its most emblematic stop, the California burrito. This hearty San Diego staple is both satisfying and packed with character. Keep your anticipation high for a surprise dish, a local favourite unveiled only once you've arrived at the location.
Drinks
Hotel pick-up/drop-off
